Kushta (Costus)

Ajamoda (Ajowan) | Ashwagandha (Withania) | Jiraka (Cumin) | Krsna Jiraka (Nigella) | Kushta (Costus) | Marica (Black Pepper) | Patha (Cissampelos root) | Pippali (Long Pepper) | Saindhava (Rock Salt) | Shankhapushpi | Shunthi (Ginger) | Vaca (Calamus)

Sarasvata Churna
ByAdam Tate December 22, 2024January 26, 2026

Sarasvata ChurnaPowder of Goddess Saravati Tradition: Ayurveda Source / Author: Bhaishajya Ratnavali Preparation: Powder, then grind with the juice of Brahmi (Bacopa monnieri), and dry. Then keep for use. Function: Settles Wind, Clears Phlegm, Calms the Spirit, Benefits the Mind, Regulates Qi Use: 1. Epilepsy2. Anxiety3. Irritability4. Depression5. Mental Fatigue6. Psychosis7. Mania8. Poor concentration9. Poor…

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Ajamoda (Celery seed) | Amalaki (Emblic Myrobalan) | Bibhitaki (Belleric Myrobalan) | Citraka (Plumbago) | Devadaru (Himalayan Cedar wood) | Dhanyaka (Coriander) | Ela (Cardamon) | Goksura (Tribulus) | Guggulu (Bdellium) | Haritaki (Chebulic Myrobalan) | Jiraka (Cumin) | Krishnajiraka (Caraway) | Kushta (Costus) | Marica (Black Pepper) | Musta (Cyperus) | Pippali (Long Pepper) | Pippali Mula (Long Pepper root) | Rasna (Pluchea leaf) | Saindhava lava (Rock Salt) | Sunthi (Ginger) | Talisa Patra | Tejapatra (Indian leaf) | Tvak (Cinnamon) | Usira (Vetiveria) | Vidanga (Embelia) | Yavaksara (Barley ash) | Yavani (Ajowan)

Yogaraja Guggulu
ByAdam Tate December 22, 2024January 25, 2026

Yogaraj Guggulu Tradition: Ayurveda Source / Author: Preparation: Beat the Bdellium, powder the remaining herbs, then mix with Ghee to form a paste from which make pills. Function: Clears Wind-Damp, Settles Wind, Benefits Bones and Joints Use: Primarily a Vata (Wind) alleviating medicine, used for Vata Joint disease with cold joints, cracking, dry and pain…

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Ajwain (Bishop's Weed) | Chitraka (Plumbago) | Haritaki (Chebula) | Hing (Asafetida) | Kushta (Costus) | Pippalis (Long Pepper) | Sunth (Ginger) | Vacha (Calamus)

Agnimurkh Churna
ByAdam Tate December 22, 2024January 25, 2026

Agnimurkh Churna Tradition: Ayurveda Source / Author: Yoga Ratnakar Preparation: Roast the Asafetida in ghee, then dry and powder. Add the prepared Asafetida to the other herbs in powder and mix well. Function: Warms the Stomach, settles Wind, Guides Qi downwards, clears Cold and Damp Use: 1. Loss of Appetite2. Indigestion3. Abdominal distention, Bloating4. Abdominal…

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