(Perilla leaf)

(Agastache) | (Angelica dahurica) | (Areca husk) | (Fried Licorice) | (Magnolia bark) | (Perilla leaf) | (Pinellia root) | (Platycodon) | (Poria) | (Tangerine peel) | Bai Zhi | Bai Zhu (White Atractylodes) | Chen Pi | Da Fu Pi | Fu Ling | Hou Po | Huo Xiang | Jie Geng | Zhi Ban Xia | Zhi Gan Cao | Zi Su Ye

Huo Xiang Zheng Qi Shui
ByAdam Tate December 22, 2024January 25, 2026

Huo Xiang Zheng Qi Shui 藿香正气水Agastache Water [tincture] to Rectify the Qi Tradition: TCM Source / Author: Imperial Grace Formulary of the Tai Ping Era Preparation: Beat the herbs and steep in 45% alcohol, enough to cover by 4 finger- breadths, for 10 days, shaking daily, then strain. It can also be prepared as a…

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(fresh Ginger) | (Magnolia bark) | (Perilla leaf) | (Poria) | Fu Ling | Hou Po | Sheng Jiang | Zhi Ban Xia (Pinellia root) | Zi Su Ye

Ban Xia Hou Po Tang
ByAdam Tate December 22, 2024January 25, 2026

Ban Xia Hou Po Tang 半夏厚朴汤Pinellia and Magnolia Bark Decoction Tradition: TCM Source / Author: Essential of the Golden Cabinet, c. 220 Preparation: Prepare a standard decoction Function: Moves Qi and resolves Stagnation, clears and transforms Phlegm, lowers Qi Use: Specifically used for ‘Plum Pit Qi’–a feeling as if there is a Plum stone stuck…

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