You must be logged in to view this content, please login. If you’re not a member then Click this link to subscribe
Rubus fruticosus, Blackberry Bramble Fuchs, L., New Kreüterbuch (1543) Members CLICK HERE for the PRO VERSION Botanical name: Rubus fruticosus (syn. R. fructicosus)R. villosus (Low-running or Tall Blackberry), R. flagellaris, R. nigrobaccus, R. cuneifolius are also used. Parts used: Fruit (ripe and unripe), Leaf Temperature & Taste: Cool, dry. Sweet Classification: R. AstringentThe unripe fruit is most Astringent, next…
End of content
End of content
DISCLAIMER
This Website is intended for the study of Traditional Medicine. Some of the information is Intended for Historical reference only and may be illegal or dangerous if used by unskilled hands. MedicineTraditions cannot be held responsible for the use or misuse of the information contained herein, nor can it be held responsible for injury, sickness or death due to use or misuse of the information contained herein.
