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Tin Bhasma Tin ashVanga Bhasma (Ayurveda)Gsha thal (Tibet) Mineralogical name: Stannum Parts used: Tin oxide (ash) Temperature & Taste: Cool, dry. Bitter Classification: Uses: 1. Benefits Liver, Nourishes Blood: –disorders of Liver and Uterus–Anemia–improves Eyesight–promotes Beauty 2. Clears Heat, Resists Poison: –Syphilis, Gonorrhea and other STD’s–obstinate Skin diseases–Lymph and Pus accumulation (Tibet, Ayurveda)–diseases caused by…
Rubus Idaeus, Raspberry, Fu Pen Zi, 覆盆子 Fu Pen Zi (TCM) New Kreuterbuch, Matthiolus, 1563 Koehler’s Medizinal Pflanzen, 1887 Members CLICK HERE for the PRO VERSION Botanical name: Rubus idaeusThe Chinese Raspberry is R. chingii. However, a number of varieties are used including R. idaeopsis, R. coreanus, R. corchorifolius. R. idaeus is used in Hebei…
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Vateria, Sarja White Dammer, Indian CopalSarja, Sarjaka, Sarjasa (Ayurveda)Raal Safed, Kahruba Shamai (Unani)Hur (Avicenna)Kundurukam (Siddha) Vateria indicaHayne, F.G., Getreue Darstellung und Beschreibung der in derArzneykunde gebräuchlichen Gewächse (1805-1846) Botanical name: Vateria indica (syn. V. malabarica) Parts used: Resin Temperature & Taste: Warm, Dry. Pungent Uses: 1. Calms the Mind, Benefits the Heart: -Insomnia, Anxiety-Heart weakness…
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