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Anchusa officinalis, Bugloss Oshsenzung (German) Ortus sanitatis, Meydenbach, 1491 Museum Museorum, Valentini, 1704 Krauterbuch, Lonitzer, 1578 Botanical name: Anchusa officinalis Parts used: Root; Herb; Flower Temperature & Taste: Neutral, moist. Sweet, Bitter Uses: Use and Dose as for Borage Dose: Powder 1–3 gramsInfusion or Brief Decoction: 2–6 grams Substitute: Borage Main Combinations: Often combined with Borage1….
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Cissampelos, Patha Velvet-Leaf PareiraPatha (Ayurveda)Patha (Unani)Apatta (Siddha)Ya Hu Nu (TCM) Cissampelos pareiraMedicinal Plants, Bentley and Triman, 1875 Cissampelos pareiraWeinmann, J.W., Phytanthoza iconographia (1737-1745) Botanical name: Cissampelos pareira, C. pareira var. hirsutaCyclea peltata is used as a source of Patha in South India. Parts used: Root; or the whole herb or leaf Temperature & Taste: Cool,…
Stoechas, Stoechas CassidonieUstukhuddus (Unani) StoechasOrtus Sanitatis, Meydenbach, 1491 New Kreuterbuch, Matthiolus, 1563 Stoechas(Photo by Carsten Niehaus) (Wikimedia) Members CLICK HERE for the PRO VERSION Botanical name: Lavandula stoechasSalmon listed 5 varieties. Parts used: Flowers Temperature & Taste: Warm, dry. Bitter, pungent Classifications: 2A APERIENT. 2F. PURIFYING. 2H. CARMINATIVE. 2U. SUPPURATIVE3G. EMMENAGOGUE. 3M. ARTHRITIC4a. CEPHALIC. 4j….
Brass Bhasma Pittala Bhasma (Ayurveda)Rag thal (Tibetan) Minerological name: AerisBrass is prepared by smelting 2 parts of Copper with 1 part of Zinc. Temperature & Taste: Warm, dry. Bitter Uses: 1. Nourishes Blood, Stops Bleeding: –Bleeding from various parts of the body–serious types of Anemia 2. Clears Wind and Damp, Resists Poison: –obstinate skin diseases…
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Phellodendron, Huang Bai 黄柏 Amur cork-tree barkHuang Bai (TCM) Phellodendron amurenseSargent, Trees and shrubs, illustrations of new or little known ligneous plants, 1855 Phellodendron amurense(Photo by Jean-Pol GRANDMONT) (Wikimedia) Members CLICK HERE for the PRO VERSION Botanical name: Phellodendron chinense, P. amurense Parts used: Bark Temperature & Taste: Cold, dry. Bitter Classification: B. Clears Heat…
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