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Solanum indicum Solanum indicum, Bruhati Indian Nightshade, Poison BerryBruhati (Ayurveda)Tian Qie Zi (TCM) Solanum indicumPapillons de Surinam dessinés d’après nature”, plate 74, circa 1850 Solanum indicum(Photo by Muthukurussi) (Wikimedia) Botanical name: Solanum indicum (syn. S. anguivi) Parts used: Root or Whole Plant; sometimes the Fruit Temperature & Taste: Cold, dry. Bitter Classification: Uses: 1. Clears…
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Scrophularia, Figwort, Xuan Shen 玄参 Xuan Shen (Chinese Figwort)Gyer shing pa གཡེར་ཤིང་པ (Tibetan) Herbarum Vivae Eicones, Otto Brunfels, 1530 Flora von Deutschland (17), Kohler, 1884 Members CLICK HERE for the PRO VERSION Botanical name: Scrophularia spp. 1. S. nodosa (West) 2. S. ningpoensis, S. buergeriana (TCM) 3. S. incisa, S. ningpoensis, S. koelzii (Tibetan) Parts used: Root Temperature & Taste: Cold,…
Arctium Semen, Burdock seed, Niu Bang Zi 牛蒡子 Niu Bang Zi (TCM, Seed) Dioscorides Materia Medica, Mathias, 1563 Medicinal Plants, Millspaugh, 1892 Burdock seed(Adam, 2025) Members CLICK HERE for the PRO VERSION Botanical name: Artcium lappaGreater and Lesser types were recognised. Parts used: Seed Temperature & Taste: Cool, dry. Bitter, pungent Classifications: A. Clears Exterior…
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Chlorite Schist, Meng Shi 礞石 Qing Meng Shi (Chlorite Schist)Jin Meng Shi (Vermiculite Schist)Gser bye (Vermiculite) (Tibetan) Chlorite SchistPhoto by Ser Amantio di Nicolao (Wikimedia) Minerological name: Several Minerals fall within the classification of Meng Shi: Parts used: Prepared MineralThe best quality is Blue-Green and sparkling. Temperature & Taste: Neutral. Sweet; Vermiculite is Neutral, Sweet…
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