Confection for Cold Coughs

Tradition:

Western

Source / Author:

Wirtzung

Herb Name

Latin

Amount *

Fenugreek

Trigonella foenum-graecum

2 1⁄2 oz.

Cinnamon

Cinnamonum zeylanicum

Hyssop

Hyssopus officinale

Licorice

Glycyrrhiza glabra

2 drams ea.

Jujubes

Ziziphus jujuba

Sebesten

Cordia spp

15 of ea.

Currant

Ribes nigrum

Fig

Ficus carica

Date

Diospyros lotus

1 oz. ea.

Maidenhair

Adiantum capillus-veneris

1⁄2 handful

Aniseed

Pimpinella anisum

Fennel seed

Foeniculum vulgare

Orris

Iris germanica

Linseed

Linium usitatissimum

White Mint

Mentha piperita

Blanched Almond

Prunus amygdalus dulcis

2 drams ea.

Preparation:

Seethe them together in 24 ounces of Water down to half, according to Art; strain it and add 12 ounces of Sugar Penids; seethe it again until thick.

Function:

Clears Cold-Phlegm, stops Cough and Wheezing

Use:

1. Chronic Cold-type Cough
2. Hoarseness
3. Di
fficulty Breathing due to excess Phlegm

Dose:

1 dram 3 times daily

Cautions:

None noted

Modifications:


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