Decoction for Jaundice
Tradition:
Western
Source / Author:
|
Herb Name |
Latin |
Amount * |
|---|---|---|
|
Rubia tinctorum |
||
|
Curcuma longa |
1 ounce ea. |
|
|
Chelidonium majus |
||
|
Hypericum perforatum |
1 handful ea. |
Preparation:
Boil in 3 pints of water, down to 2 pints.
Function:
Clears Heat and Damp, opens the Liver
Use:
Specific for Jaundice
Dose:
4 ounces, 2, 3 or more times daily.
Cautions:
None noted
Modifications:
1. Some listed Centaury in place of St. John’s wort.

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