Decoction of Guaiacum Compound
Tradition:
Western
Source / Author:
Wecker
|
Herb Name |
Latin |
Amount * |
|---|---|---|
|
Guaiacum officinale |
1 lb. |
|
|
Guaiacum bark |
Guaiacum officinale |
1⁄2 lb. |
|
Inula helenium |
||
|
Diospyros lotus |
1 1⁄2 oz. ea. |
|
|
Cassia angustifolia |
1 oz. |
Preparation:
Steep the Guiacum wood and bark in 10 lbs. water for 24 hours, then decoct until one-third has gone. In the meantime steep the other herbs in warm white wine for 24 hours, then strain and mix with the strained Decoction. Add 1⁄2 lb. sugar and 1 oz. Cinnamon.
Function:
Clears Wind and Damp, relieve Swelling and Pain, strengthens the Spleen
Use:
1. Joint pain.
2. Arthritis
3. Rheumatism
Dose:
a small cupful twice daily.
Cautions:
None noted
Modifications:

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